Dipper’s Delight® gourmet dips and seasonings was founded in Louisville, Kentucky in 2006. Our main directive was and continues to be creating a line of products with 100% natural ingredients with no preservatives.
Our delicious flavors can be prepared in a variety of ways. Most popular in bread bowls, as cheeseballs or dips, our mixes can also be used as marinades, glazes, fruit spreads and all of our dessert mixes make an exceptional, easy cheesecakes! An added bonus of Dipper's Delight® mixes is the ability for you to control the nutritional value! By themselves, each Dipper's Delight® mix is Fat Free and Calorie Free! Choosing regular, low fat or fat free sour creams and/or mayonnaise is completely up to you! Feel free to experiment with the flavors and combinations. You'll be surprised at the powerfully packed punch of flavor each mix contains! The more dip mixes you buy, the more you save. Grab a few for yourself but be sure to share them with your friends!
With an overwhelming positive consumer response to our dips and seasonings, Dipper’s Delight® has found local and regional success. Fairs and trade shows have been the main arena for selling Dipper's Delight® gourmet dips and seasonings. With numerous requests to sell Dipper's Delight® products online, we have taken the plunge and want thank our loyal customers for their patronage and welcome new customers who are trying Dipper's Delight® dips for the first time! We will continue to offer the best quality ingredients available and will be adding additional flavors and products in the future.
Our Online store is NOW AVAILABLE! With our easy to use shopping cart (asecurcart) and PayPal checkout, buy with confidence and security. For those who prefer to maintain a more familiar one on one relationship, we still accept orders via telephone, fax and offer a printable order form. Have a suggestion, comment or concern? Let us know your thoughts. We're always happy to talk with our customers! I hope you find our website informative and easy to use. For any questions, comments or concerns, feel free to contact us either by phone or email.
Michael Black - President